Menu Plan #305
NOTE-
1- Click on the picture and get a link to a post sharing the recipe.
2- Although all prices were correct at the time of the blog postings, the current cost of preparation of these dishes may be higher due to inflation and location.
December 2024 USDA Thrifty Food Plan
According to this plan, our family would have a budget of $187.40 per week. Since January has 4 weeks, our monthly budget is $749.60. We elevate our dining experiences by including fresh fruits, vegetables, and higher-quality meats. Since we have health concerns and are active individuals, we limit our processed food choices.
Grocery Shopping Tip:
When a pork loin goes on sale, purchase an entire loin and cut it into boneless pork chops. This week our grocery store has pork loin on sale for $1.99 a pound, so I put pork chops in my freezer for $1.99 versus $4.00 per pound.
Here is what we did this week to make our week easier:
Meal Planning
Wash and cut fruit and vegetables
Bake Muffins
Make Pasta Salad for lunches
Take meat out of the freezer
Make Yogurt
Breakfast Options:
Yogurt
Avocado Toast
Muffins
Lunch Options:
Pasta Salad
Ham and Bean Soup
Sandwich
Monday
Ham
Roasted Potatoes
Broccoli
Salad
Tuesday
Taco Night
Wednesday
Leftovers
Thursday
Mongolian Beef
Rice
Broccoli
Friday
Pizza
Baked Mushrooms
Salad
Saturday
Jambalya Feast at Church
Sunday
Ham and Bean Soup
Salad
M- Pasta and Meatballs
T- Breakfast for Dinner
W- Salmon
TH- Moo Goo Gai Pan
Fri- Baked Shrimp
Sat- Grilled Chicken
Sun- Pork Chops
* Indicate that the recipe is a new one for our family.
The link is below if you are interested in last week’s Menu Plan.
Menu Plan #304
What is your meal plan for this week?
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