Menu Planning #169

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Meal planning is essential to eating healthy, keeping the grocery bill down and maintaining your sanity throughout a work week.   In addition to meal planning, I try to meal prep as much as possible over the weekend.   This helps to lower my stress during the week.    However, if we have a particularly busy weekend, I try to plan simple or crockpot meals.   


NOTE- If you want to see the recipes, just click on the picture to see the link. 



Breakfast Options: 

https://sweetlifeonabudget.blogspot.com/2018/11/making-yogurt-101.html


Yogurt

Cereal

Hard Boiled Eggs

Bagels w/ cream cheese


Monday

Kielbasa

Peppers and Onions

Salad


Tuesday


Baked Chicken

Stuffing

Green Beans

Salad


 

Wednesday

https://sweetlifeonabudget.blogspot.com/2020/04/classic-gravy-aka-marinara-sauce-049-cup.html

Pasta

Salad


Thursday

Hamburgers

French Fries

Vegetable Sticks


Friday

Cheese steaks

Macaroni Salad

Vegetable Sticks w/ Dip 



Saturday

Potluck Event


Macaroni Salad

Vegetable Sticks

Brownies


Sunday

Bratwurst

Macaroni Salad

Vegetable Sticks w/ Dips 



This week’s rough plan: 


M- Ribs 

T-  Quesadillas  

W- Grilled Cheese 

Th- Cajun Chicken Pasta

Fri- Pizza 

Sat- Chicken Kabobs 

Sun- Bean and Sausage Cassoulet 


* Indicate that the recipe is a new one for our family.    


What is your family having this week for dinner?


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