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Menu Plan #312

 

Menu Plan #312


NOTE- 

1- Click on the picture and get a link to a post sharing the recipe. 

2- Although all prices were correct at the time of the blog postings, the current cost of preparation of these dishes may be higher due to inflation and location.     


April 2025  USDA Thrifty Food Plan

According to this plan, our family would have a budget of $189.90 per week. Since May has 4 weeks, our monthly budget is $759.60.   We elevate our dining experiences by including fresh fruits, vegetables, and higher-quality meats.  Since we have health concerns and are active individuals, we limit our processed food choices.   This month will be a little trickier because Easter is during this month.   


Grocery Shopping Tip:    



Here is what we did this week to make our week easier: 

  • Clean out the refrigerator

  • Meal Planning 


Breakfast Options: 

Bagels

Oatmeal


Lunch Options:

Sandwiches

Salads


Monday

Tacos

Salad

Chips with Salsa


Tuesday


Pasta with Meatballs

Gravy

Salad

Bread


Wednesday

Mongolian Beef

Rice

Asparagus

Thursday


Baked Shrimp

Broccoli

Salad


Friday

Pizza

Salad



Saturday


Hamburgers

Roasted Potatoes

Salad


Sunday

Ribs

Cole Slaw

Asparagus

Bean and Corn Salad



M- Shrimp and Rice Casserole

T- Tacos

W- Sandwiches

TH- Jambalya

Fri- Pizza

Sat- Grilled Chicken

Sun- Pork Chops 


* Indicate that the recipe is a new one for our family.    


The link is below if you are interested in last week’s Menu Plan. 


Menu Plan #311


What is your meal plan for this week?


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