Frozen Mudslide

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I have always enjoyed frozen mudslides but when I get them in a bar, they are really strong.  Given that it is New Year’s Eve, we like to stay home and enjoy our appetizers and cocktails.    This is one of my favorite cocktails to enjoy on New Year’s Eve.   


This time I stirred the Mudslide instead of blending because I was only making 1 drink. 


Ingredients

1 cup coffee Ice Cream
1-2 Ounces Kahlua
⅓ cup of Half and Half
1 Tablespoon Chocolate Syrup
1 Tablespoon Redi Whip optional
Maraschino Cherry optional 
Chocolate shavings optional

Instructions

  1. In a blender add ice cream, half and half,  and Kahlua. Mix until the ice cream is smooth 

  1. Inside a 16-ounce glass drizzle the chocolate syrup around. Turn the glass in your hand to cover all sides of the glass. 

  1. Add the mudslide from the blender into the prepared glass. 

  2. Top with Redi Whip and garnish with a maraschino cherry and chocolate shavings. 

  3. Enjoy! 

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