After a long day when it is dark and cold outside, there is nothing better than a warm cup of rich hot chocolate. To put it over the top add whip cream and a drizzle of chocolate syrup. Each winter I create a hot chocolate bar to satisfy our sweet tooth and treat us to a bit of luxury on cold wintery days. In addition, we enjoy hot chocolate during Advent as a treat. Here is how I do it: I dedicate a specific space in the kitchen to create my Hot Chocolate Bar. I gather all of my components. Placing them in a basket, jar, or have them available in the refrigerator and label. Download my labels by clicking on the picture to get the link. I add a sign and it is ready to use. Download by clicking on the picture for the link. Leave a picture of your Hot Chocolate Bar below. Enjoy your Hot Chocolate Bar.
Where we are celebrating living “The Sweet Life” through being creative, resourceful and community minded. We turn lemons into lemonade with a little help from our friends and enjoying the journey and experiences we create in our lives.